Fine Wine



Our  April "Staff Select"  Wines

1.  2017 Ver Sacrum Monastrell | Argentina · $15.99

93 points -  Robert Parker's The Wine Advocate

This wine is 100% hand harvested Monastrell(Mouverdre) from a single vineyard in the Los Chacayes IG within the Uco Valley. The nose is bright with notes of sweet black cherry and cocoa that lead into a soft, round mid palate with hints of tobacco and dried leaves. The color is a bit darker than the 2016 but the fruit is held up by vibrant acidity and light tannin. The finish is juicy and long that begs you to have aniother glass. AMAZING!!

-brazos wine

2.  2016 Ravel & Stitch Cabernet Sauvignon | California · $19.99 ($5 off)

87 points -  Wine Enthusiast

Lusciously complex. Our Ravel & Stitch Cabernet Sauvignon is sourced from premier vineyards in the Central Coast appellation. The wine draws you in through the inviting aromatics of dark cherry and vanilla, complemented by evolving flavors on the palate of dark fruits.

Meet Randy
-our wine willie nelson-

on 2017 Ver Sacrum Monastrell

3. 2018 Gran Sasso Sangiovese | Italy · $13.99

Deep and dark red colour with pleasing aromas of dark cherries, black plums and herbs. It is not as big nor as aggressively acidic as Sangiovese from Tuscany with soft fruit tannins which make this wine very drinkable with or without food. A wine of considerable depth and complexity. -highlands wine seller

4. 2015 Uppercut Sauvignon Blanc | Napa, CA · $11.99 ($5 off)

This wine is bright, lush and brims with pure fruit expression. Vibrant aromas of pineapple and citrus leap from the glass. A hint of Asian lemongrass is typical of Sauvignon Blanc. The wines crisp lemon drop finish is like a squeeze of lemon over fresh caught grilled swordfish or marlin. -winemaker notes